Description
These Sloppy Joe Mac and Cheese Wraps combine the classic comfort flavors of sloppy joe and creamy mac and cheese, all wrapped in a grilled tortilla. Perfect for a hearty lunch or casual dinner, these wraps are easy to prepare and packed with savory goodness.
Ingredients
Scale
Sloppy Joe Filling
- 1 lb ground beef
- 1 tbsp olive oil
- 1/2 onion, finely chopped
- 2 cloves garlic, minced
- 1/2 cup ketchup
- 1 tbsp tomato paste
- 1 tbsp Worcestershire sauce
- 1 tsp brown sugar
- 1/2 tsp smoked paprika
- Salt and pepper to taste
Mac and Cheese
- 2 cups cooked macaroni
- 1 1/2 cups shredded cheddar cheese
- 1/4 cup whole milk
Wraps
- 6 large flour tortillas
- Butter or oil for grilling
Instructions
- Sauté Aromatics: Begin by heating the olive oil in a large skillet over medium heat. Once hot, add the chopped onion and minced garlic, sautéing for about 2–3 minutes until the onion becomes translucent and fragrant.
- Cook Ground Beef: Next, add the ground beef to the skillet. Cook, breaking it apart with a spatula, until the meat is nicely browned. Drain excess fat if necessary to keep it from being greasy.
- Simmer Sloppy Joe Sauce: Add ketchup, tomato paste, Worcestershire sauce, brown sugar, smoked paprika, salt, and pepper to the skillet. Stir everything to combine well and let the mixture simmer for about 5–7 minutes to meld the flavors.
- Prepare Mac and Cheese: In a separate saucepan, combine the cooked macaroni, whole milk, and shredded cheddar cheese. Heat over low, stirring continuously until the cheese melts and the mixture is creamy and smooth.
- Assemble Wraps: Lay each tortilla flat on a clean surface. Spoon a generous amount of the creamy mac and cheese in the center, followed by a scoop of the sloppy joe filling. Roll the tortilla tightly to enclose the filling.
- Grill the Wraps: Heat a grill or skillet over medium heat and add a small amount of butter or oil. Place the wraps seam-side down in the pan and cook until they are golden brown and crisp, about 3–4 minutes per side.
- Serve: Serve the wraps hot. Slice them in half if desired for easier handling and enjoy your delicious Sloppy Joe Mac and Cheese Wraps!
Notes
- For a spicier kick, add a dash of hot sauce or chopped jalapeños to the sloppy joe mixture.
- Use whole wheat or gluten-free tortillas for a healthier or gluten-free option.
- Make sure to cook the ground beef thoroughly to ensure food safety.
- Leftover wraps can be reheated in a skillet or oven to retain crispiness.
- Feel free to substitute cheddar with other melty cheeses like Monterey Jack or mozzarella for different flavor profiles.
