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Christmas Punch Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4 from 24 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 5 servings
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Description

A festive and refreshing Christmas Punch combining fruity juices, vodka, raspberry liqueur, and grenadine, perfect for holiday celebrations and gatherings.


Ingredients

Scale

Juices and Soda

  • 2 cups cranberry-pineapple juice blend
  • 1 cup orange juice
  • 1 cup lemon-lime soda (like 7-up or Sprite)

Alcohol

  • ½ cup vodka
  • ½ cup raspberry liqueur

Other

  • ½ cup grenadine
  • Ice for the glass
  • Fresh orange slices for garnish


Instructions

  1. Combine liquids: In a 1.5 litre pitcher or punch bowl, pour the cranberry-pineapple juice blend, orange juice, lemon-lime soda, vodka, raspberry liqueur, and grenadine together.
  2. Mix well: Stir all the ingredients thoroughly to ensure the flavors are blended evenly.
  3. Serve and garnish: Top the punch with ice and add fresh orange slices as a garnish before serving to add a festive touch and a hint of citrus aroma.

Notes

  • You can adjust the amount of vodka and liqueur to make the punch stronger or milder according to preference.
  • For a non-alcoholic version, omit the vodka and raspberry liqueur.
  • Use chilled juices and soda to keep the punch cold longer without watering it down with too much ice.
  • Fresh orange slices add a lovely citrus aroma and colorful presentation.